Preparation
Mix canned pumpkin pie, dry vanilla pudding mix and nutmeg in a mixing bowl. Fold in thawed cool whip and transfer to a serving bowl in the center of a serving dish. Place gingerbread men or ginger snaps around the plate.
Yields: 8-10 servings
Mix canned pumpkin pie, dry vanilla pudding mix and nutmeg in a mixing bowl. Fold in thawed cool whip and transfer to a serving bowl in the center of a serving dish. Place gingerbread men or ginger snaps around the plate.